May 14th | 10:00am – 4:30pm
Last Seating at 3:00pm
Morning Breads & Salad Station
Assorted Danish, Muffins & Scones
Warm Rolls & Butter
Mixed Greens w/Apples, Walnuts & Blue Cheese w/ Balsamic Vinaigrette
Caesar Salad
Carving Station
~ Roasted Turkey Breast with Giblet Gravy
~ Mongolian Flank Steak
~Chef’s Seasonal Vegetable
Entrees
~ Eggs Benedict
~ Bananas Foster French Toast w/Maple Syrup
~ Belgian Waffles with Strawberry & Blueberry Compote
~ Chicken Florentine-Boneless Breast of Chicken w/Spinach & Mozzarella, in TW White Wine Garlic Sauce
~ Baked Salmon with Teriyaki Glaze
~ Tomasello Homemade O’Brien Potatoes
~Applewood Smoked Bacon
Build your own Omelet Station
Dessert Station
~ Assorted Mini Pastries
~ Fresh Baked Cookies
~Assorted Cakes
~ Chocolate Mousse Shooters
~Mint-Infused Fresh Fruit Salad
$49.95++pp(Adults)
$19.95++pp(Kids)
Cash Bar Available
Tomasello Wines by the glass, Bloody Mary’s, TW Specialty Cocktails, TW Hard Ciders, Domestic & Imported Beer, and Sodas
