On Saturday, June 10, from 6 to 9 pm, join us as we kick off summer with a sunset seafood feast.

In addition to a seafood spread expertly prepared by The Tiger’s Tale, we’ll be treating guests to an open bar stocked with select Unionville wines. Live music from the Parrotbeach duo, a Jimmy Buffet Tribute Band, and exclusive discounts on wine purchases make this event even more of a can’t-miss!

Appetizers

Raw bar
Hot Maryland crab cake dip
Sliced filet mignon over toast points
Fresh mozzarella bruschetta on garlic toast
Bacon-wrapped sea scallops

Main Course

Maine lobsters
Roast top neck clams
Jumbo Cajun and Old Bay shrimp
BBQ split chicken
Penne vodka
Fresh corn on the cob
Fresh green beans almondine
Corn bread
Coleslaw

Dessert

Fresh-cut watermelon
Assorted Brooklyn cookies
Fudge brownies
Blondies
Lemon bars