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An Evening at Auburn Road With Haddon Culinary Indulge your senses with our four-course, farm-to-table Valentine’s Dinner Our farm to table dinner will be set in our heated Garden House! Owners Scott & Jules will join us while we take you on a journey of locally sourced foods curated by Haddon Culinary Chef owners James…

353050354_641297528036268_3015269398239828650_n

An Evening at Auburn Road With Haddon Culinary Indulge your senses with our four-course, farm-to-table Valentine’s Dinner Our farm to table dinner will be set in our heated Garden House! Owners Scott & Jules will join us while we take you on a journey of locally sourced foods curated by Haddon Culinary Chef owners James…

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The New Jersey Wines Culinary Series kicks off Thursday, April 25, 2019 with two separate wine dinners at Drew’s Bayshore Bistro in Keyport. The event teams Chef Andrew Araneo (Drew) with Mark Carduner, co-owner and winemaker at Working Dog Winery in East Windsor. The New Jersey Wines Culinary Series brings leading New Jersey chefs and winemakers together, to create…

© 2024 Garden State Wine Growers Association Supported in part by a grant from the NJ Department of State, Division of Travel and Tourism
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