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Let’s celebrate your loved one, with Wine & Chocolate. Chocolate is the confectionery match to wine. Perhaps this is because the process of making chocolate is very similar to wine. Both cocoa beans and wine are fermented with the same type of yeast, so it’s no wonder there are so many wine and chocolate lovers!…

The top award winners in the recent NJ Wine Competition were honored at a ceremony held June 15, 2017 at the Statehouse in Trenton.  There, Assistant Secretary of Agriculture Monique Purcell, members of the Assembly Agriculture and Natural Resources Committee and other members of the State Senate, Assembly and other industry and business groups and…

© 2017 Garden State Wine Growers Association Supported in part by a grant from the NJ Department of State, Division of Travel and Tourism
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