Friday, July 2, 2021 5:30pm-8:30pm PERFORMING LIVE: Brian Bachorz 5:30-8:30pm FOOD TRUCK: MooCheeze 5:30 – 8:30 pm Join us for an evening of delicious food truck fare! Except for special events, admission is always free at WHW! Reservations are not required, but recommended. Come out for a bottle of wine, and enjoy yourself by a…

Dine in vines

Alfresco Argentinian dinner served as the sun sets over the vineyard. Expertly prepared by Chef Maria Monjes, owner of the Sizzle Argentinian Grill, Hackettstown. 4 course dinner. Wine available by the bottle. $75 Seating limited to 42. Details & tickets at www.VillaMilagroVineyards.com/dine-in-vines-argentina


May 9 | $29.95 – $39.95 | 9:30am – 4:00pm Breakfast: 9:30am – 12:00pm, $29.95+ Adult / $15.95+ Children Under 12 Lunch: 1:00pm – 4:00pm, $39.95+ Adult / $19.95+ Children Under 12 BREAKFAST MENU ~ Fresh Fruit ~ Banana French Toast ~ Asparagus, Cheese, & Mushroom Strata ~ Canadian Bacon & Hash Brown Potatoes ~…

Bites & Flights

May 2 | $31 | 11:30am & 1:00pm MENU ~ Blanc de Blanc Brut & Eggs Lorraine Casserole Eggs Scrambled with Cream, Gruyere, & Ham ~ Peach Moscato & Fresh NJ Peaches, Granola, & Yogurt Parfait ~ Palmaris Chardonnay & Gravlax with Dill Cream Cheese & Bagel Chips ~ Red Raspberry Fruit Wine & Decadent…


Join us on Wednesday, March 17, for our 1-year anniversary celebration 🎉 The weekend-long event kicks off at 2:00 pm with a ribbon-cutting ceremony followed by food and drink specials, discounted wine, free swag, and SO MUCH MORE!

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March 19 | $24.95 | Take-Out Only | 3:00pm – 6:30pm SALAD Asparagus, Peas, Shaved Onion & Mint Salad with Feta & Red Wine Vinaigrette ENTRÉE Panko Crusted Crab Cakes with Horseradish Remoulade & Arugula DESSERT Key Lime Pie Our team of friendly winetenders are here to help you find the best wine, every time!…


March 12 | Take-Out Only | $24.95 | 3:00pm – 6:30pm SALAD Bed of Mixed Greens, Carrots, Tomatoes, Cucumbers, & TW Champagne Vinaigrette ENTRÉE Shrimp & Scallops with Artichokes, Black Olives, Spinach, & Sundried Tomatoes Served over Rice in a TW White Wine Sauce DESSERT Chef’s Selection Pre-order required by Thursday, March 11 at 3:00…


March 11 | $8.95 | Take-Out Only | 12:00pm – 5:00pm 1 Quart Mushroom Barley Soup & Artisan Dinner Roll Call 1-800-666-9463 x1 to order


Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.


Let us do the cooking! Enjoy 1 quart of homemade soup and bread every Thursday for just $8.95. Menu changes weekly, call to order.

© 2019 Garden State Wine Growers Association Supported in part by a grant from the NJ Department of State, Division of Travel and Tourism
Created by IGM Creative Group
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