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It’s time for a special evening with your special someone. Join us for a romantic night of “wine-ing,” and dining at Tomasello Winery! Treat your Valentine to an exquisite 6-course tasting menu prepared by our on-site executive chef and enjoy a Love Potion from our fully stocked cash bar! MENU ~ Heart Shaped Cheese Ravioli…

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SALAD Traditional Caesar with Homemade Croutons & Dressing ENTRÉE Chicken Parmesan with Rustic Marinara over Linguini ($24.95) or 6 oz Filet Mignon & 3 Crab Imperial Stuffed Shrimp with Palmaris Cabernet Bordelaise, French Beans & Jasmine Rice ($39.95) DESSERT Chef’s Selection Add on our intoxicating Love Potion cocktail for just $8! Pre-order required by Wednesday,…

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January 22 | $24.95 | Take-Out Only | 3:00pm – 6:30pm SALAD Greek Salad – Mixed Greens, Feta, Tomatoes, Red Onion, Black Olives with Red Wine Vinaigrette ENTRÉE Baked Lump Crab Cakes & Remoulade Sauce with Steakhouse Wedge Potatoes & TW House Slaw DESSERT Tiramisu Our team of friendly winetenders are here to help you…

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January 21 | $8.95 + tax | Take-Out Only | 12:00pm – 5:00pm 1 Quart Tomato Bisque with Artisan Asiago Roll Call 1-800-666-9463 x1 to order

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Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.

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Join us for an amazing holiday dinner and wine pairing created by our in-house executive chef! MENU ~ Tri-colored Cheese Tortellini with Pesto Sauce ~ Salad Greens, Feta, Beets, Dried Cranberries & Champagne Vinaigrette ~Winter Butternut Squash Soup ~ Chicken a la Christmas Chicken Breast, Spinach, Roasted Red Peppers in Herb Au Jus & Balsamic…

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Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.

andreas-strandman-c4l6js4TSGw-unsplash

Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.

andreas-strandman-c4l6js4TSGw-unsplash

Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.

andreas-strandman-c4l6js4TSGw-unsplash

Let us do the cooking! Enjoy an exquisite dinner safely prepared by our executive chef every Friday. Menu changes weekly, call 1-800-666-9463 to order.

© 2019 Garden State Wine Growers Association Supported in part by a grant from the NJ Department of State, Division of Travel and Tourism
Created by IGM Creative Group
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