Break out those parkas and put the heater on “defrost” because on January 17th and 18th we’ll be helping you thaw out at Winter Wine Weekend! We’ll be serving up delicious soups that’ll keep you nice and toasty along with several long awaited wine releases. For the first time the 2013 vintages of Blaufränkisch and…

© 2017 Garden State Wine Growers Association Supported in part by a grant from the NJ Department of State, Division of Travel and Tourism
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