Chef Jaime presents:
PASTA NIGHT AT LAURITA WINERY
With live piano music by Steve Berger
Friday, April 8, 2022
CHOOSE YOUR FAVORITE OR TRY ALL THREE!
– LINGUINI PASTA DI MARE: mussels, scallops, shrimp with wine sauce and parmesan cheese
– RIGATONI PASTA BOLOGNESE: with ground beef and tomato sauce and aromatic herbs
– PENNE PASTA PRIMAVERA: with pesto cream and parmesan cheese
– HARBIN SALAD: green lettuce, carrots, peppers, tomatoes, orange poppy dressing
– GARLIC BREAD
– BREAD PUDDING
Dinner begins at 7pm. $37 plus tax and gratuity.