Join us for an enchanting evening dining nestled between the vines, featuring a four-course New Orleans style dinner curated by Top Shelf Cuisine.

Enjoy two drink tickets or opt for a flight of wine pairings with each course, allowing you to savor the perfect match for each dish. Live acoustic music will provide a delightful backdrop to your dining experience. Gratuity is included in the ticket price of $75.

Our menu includes:

• Course 1: Hush Puppies with Rémoulade Dip
• Course 2: Creole Tomato Salad
• Course 3: Choice of one main dish:
• Grilled Chicken Creole
• Grilled Shrimp Creole
• Grilled Salmon Creole
• Each main course is accompanied by a side of rice with locally sourced bell peppers, onions, and poblanos.
• Course 4: Creole Bread Pudding with Bourbon Sauce Recipe

We look forward to sharing this memorable evening with you at Autumn Lake Winery!